“CHONDRUS CRISPUS”
A red, purple macro-algae of the Gigartinaceae family, found on the Breton coast and discovered during high tides. This small seaweed of about 10 centimetres, with a cartilaginous consistency, is harvested from May to October. Certain types of Chondrus can be bleached naturally by drying on the dunes.
Major active ingredients
– Carrageenans: Molecules that are highly sought after for their ability to form gels or very viscous solutions in the presence of water, they offer good protection for the epidermis,
– Fatty acids: These polyunsaturated fatty acids participate in the regeneration of membrane phospholipids and fibroblasts, cells that ensure the cohesion and suppleness of the skin.
INCI : Sodium olivate, sodium cocoate, sodium stearate, aqua, glycerin, sodium chloride, tetrasodium glutamate diacetate, Chondrus Crispus, coco nucifera oil, ricinus communis seed oil, butyrospermum parkii, kaolin, olea europaea oil, parfum, hexyl cinnamal, linalool, buthylphenyl methylpropional, limonene
